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KMID : 1134820050340020298
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Journal of the Korean Society of Food Science and Nutrition
2005 Volume.34 No. 2 p.298 ~ p.305
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Exploration of Optimum Retention of Antibacterial Agents in Functional Packaging Paper
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김철환/Kim CH
김재옥/정중호/조성환/Kim JO/Jung JH/Cho SH
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Abstract
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KEYWORD
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